How was Tasting Truffles born?
Our company was born with the desire to export fresh truffles and its products all over the world.
With the experience of those who have known the sector for many years, first as a passionate collector of the world of truffles, and then today as an entrepreneur.
Tasting truffles has healthy principles, such as working with 100% Italian Fresh Truffles and above all Umbrian truffles.
Giving value to the products of our land is our mantra, we offer various services such as tasting dinners, truffle experiences and paths that allow you to visit and discover our magnificent region of Umbria, through the flavors and smells landscapes that characterize it, including our truffle.
Our headquarters is located in the historic center of Umbertide, at the foot of one of the most important monuments of the city, that is the “ROCCA” of Umbertide, a place full of history and culture.
As previously said, that of bringing fresh truffles all over the world is our prerogative, but over time this needs a method, which allows us to guarantee the quality of the product in the catering sector or towards the final customer. this system is characterized by tasting evenings that allow us to convey and make our product known by experts in the sector.
Where we exhibit our truffles in special display cases, so as to allow the customer to get to know the product through a detailed illustration of the truffle and the tools for harvesting.
Our company also allows you to bring with you the excellent products of the Umbrian and Italian territory, with which we show the end customer a wider culinary world and which goes well with that of truffles.
Where do we get our truffles from?
Our Umbria is one of the regions of Italy with the highest production of truffles, and in addition to the harvest, the quality is also considered excellent.
In order to always guarantee a quality product all year round, we also supply the other regions of Italy.